Goodbye to the hazy summer days, and hello to a crisp change in the air and new autumn produce, including apples, pears, kiwifruit, broccoli and pecans.
Autumn means apples, pears, figs and fresh vegies. Put them to use in fab salads such as fig & goat’s cheese, watercress & green apple, and pear & prosciutto.
Marvellous mandarin recipes, including mandarin cheesecake tarts, mandarin & vodka-baked salmon, mandarin couscous, and flourless mandarin poppyseed cake.
With the weather beginning to cool, these not-too-heavy autumn soup recipes are perfect – autumn minestrone, Vietnamese pho, chicken zoodle soup, vegie soup…
Carbonara, tortellini, fettucine or linguine? Pasta is a comfort food bestie and thanks to this creamy collection, indulgent dinners are mere moments away.
Enjoy flavoursome recipes with autumn fruits – chocolate pear pudding, apple and blueberry muffins, lemon curd, kiwi tart, baked brie & figs, and apple pie.