Set the spooky scene with these slightly creepy, very cute, and super delicious treats. You'll be able to treat kids and adults alike with these witchy creations.
290 g dark chocolate melts
25 g Copha
140 g rainbow sprinkles
salted pretzel sticks, to serve
280 g packet pink and white marshmallows
- Place chocolate and Copha in a heatproof bowl. Sit bowl over a saucepan of simmering water. Stir until smooth. Transfer to a medium heatproof jug
- Place each pack of sprinkles into separate, small, shallow bowls.
- To serve, insert a pretzel stick into each marshmallow. One at a time, dip into chocolate to coat up the sides, allowing excess to drip away. Dip in sprinkles.
- Place on a tray lined with baking paper. Stand at room temperature until set.